• Twitter
  • Facebook
  • RSS

Tasti-Pairings

  • Home
  • About
  • Contact Us
  • Wine Faqs
    • Food & Wine Pairing Guide
    • The Flavor
    • The Nose… knows.
    • The Varietal
    • Wine and Temperature
    • Wine with Cheese
  • Recipes
    • Beef Brisket with Merlot and Prunes
    • Corn Chowder
    • From Melly’s Kitchen – Newsome-Harlow Winery
      • Cajun Root Fries
      • Chocolate covered Montezuma bacon
      • Cuban Flank Steak Sandwiches
      • Homemade Potato Chips with caramelized onion and gorgonzola dip
      • Montezuma New York steak cutlets with apple, roasted beet puree and horseradish cream on potato crisp
      • Montezuma Smoked Rib Eye Epanadas with Goat Cheese Cream
      • Nori Crab Rolls
      • Prime Rib in Peppercorn Crust in a Wine Pan Sauce
      • Quickie Chicken Paella
      • Roast Beef Tenderloin in a Port Wine Sauce
      • Smoked Salmon Salad with Roasted Beets, Goat cheese and Drizzled with Pistachio Oil
      • Tadoori Rub – Fish or Chicken
    • Honeyed pears on Greens with Bleu Cheese
    • Italian Osso Bucco
    • Kalua Pig
    • Lamb Chops with Roasted Grapes in White Wine Sauce
    • Mushroom Risotto
    • Poached Salmon in White Wine
    • Roasted Lamb with Rosemary and Garlic
    • Teriyaki Skirt Steak
  • Advertise Here
2
Link to Discovering TwentyFour by Charles Woodson

Discovering TwentyFour by Charles Woodson

Tasti-Pairings had participated in a rare evening event on July 26, 2010. We were excited to meet a football player/wine vintner at Ristorante Allegria. (Special thanks to Baris Yildiz.)  The restaurant was turned into a classy night club for that evening with cocktails and dancing....

Lisa Yee
August 6, 2010
Article

  • Search

  • Tasti-Pairings is a Tasty Pairings

    When looking for that tasty pairing for Food and Beverage, Lisa Yee and Patrick Havens aim to make that decision an easy one. By pointing out great wines, wines that you like, paired with great food. With a combination of Winery Reviews, Restaurant Reviews and just bottles of good wine that they have come across, or you have asked for them to try, The every day choices of what wine with what food becomes clearer.

  • Sponsors

    Trying to get your event or business noticed? We have more then a few eyes looking for your ad.
    Fill this space with your own ad.

  • .

  • Random Posts

    • Link to Anniversary and a Refresh
      Anniversary and a Refresh

      As we’ve turned a year old and the summer is almost upon...

    • Link to A May Day at Sullivan Vineyards
      A May Day at Sullivan Vineyards

      It was a perfect May Day 2010 in Saint Helena, California. After...

    • LaToque-Featured
      La Toque, an evening of Truffles with Chef Ken Frank

      In Memory of Dick M. Yee Napa Valley is an incredible destination,...

    • Link to A first visit to Catelli’s
      A first visit to Catelli’s

      With rustic red brick walls throughout the wine bar and around the...

  • Popular Posts

    • Link to A first visit to Catelli’s
      A first visit to Catelli’s

      With rustic red brick walls throughout the wine bar and around the...

    • Link to Murphys (Law) didn’t show its hand at Lavender Ridge Vineyard…
      Murphys (Law) didn’t show its hand at Lavender Ridge Vineyard…

      Over the mountains and through the woods to Sierra Foothills I went....

    • Link to An Observation from Patrick – V. Sattui Gamay Rouge
      An Observation from Patrick – V. Sattui Gamay Rouge

      As I threatened, “Okay told you last week that I would occasionally...

    • Link to Discovering TwentyFour by Charles Woodson
      Discovering TwentyFour by Charles Woodson

      Tasti-Pairings had participated in a rare evening event on July 26, 2010....

  • Recent Comments

    • Trixie on Discovering TwentyFour by Charles Woodson
    • Kamberley on An Observation from Patrick – V. Sattui Gamay Rouge
    • Tasti-Pairings » Napa lucky with 1313 Main on Teriyaki Skirt Steak

  • Recipes

    • Honeyed pears on Greens with Bleu Cheese
    • Prime Rib in Peppercorn Crust in a Wine Pan Sauce
    • Chocolate covered Montezuma bacon
    • Montezuma New York steak cutlets with apple, roasted beet puree and horseradish cream on potato crisp
    • Homemade Potato Chips with caramelized onion and gorgonzola dip
    • Smoked Salmon Salad with Roasted Beets, Goat cheese and Drizzled with Pistachio Oil
    • Roast Beef Tenderloin in a Port Wine Sauce
    • Quickie Chicken Paella
    • Montezuma Smoked Rib Eye Epanadas with Goat Cheese Cream
    • Cuban Flank Steak Sandwiches
    • Cajun Root Fries
    • Nori Crab Rolls
    • From Melly’s Kitchen – Newsome-Harlow Winery

  • Any Particular Topic?

    Appetizer bar Barbera Beer Bread Cabernet Cabernet Sauvignon Calamari Chardonnay CHEERS Cheese Cinema Dessert Wine Event Featured Restaraunt Featured Winery Fettuccine Food Francis Ford Coppola Italian Lamb Merlot Mourvedre Napa Valley Petite Syrah Pinot Pinot Noir Ravioli Red Wine Review Rigatoni Rose Salad Sangiovese Sauvignon Blanc Shiraz Sirah st helena Sullivan Vineyards Syrah Table Red Tri-Tip White Wine Wine Zinfandel
Tasti-Pairings Powered by Wordpress. Theme a P.Havens Creations edit.
  • Home
  • About
  • Contact Us
  • Wine Faqs
    • Food & Wine Pairing Guide
    • The Flavor
    • The Nose… knows.
    • The Varietal
    • Wine and Temperature
    • Wine with Cheese
  • Recipes
    • Beef Brisket with Merlot and Prunes
    • Corn Chowder
    • From Melly’s Kitchen – Newsome-Harlow Winery
      • Cajun Root Fries
      • Chocolate covered Montezuma bacon
      • Cuban Flank Steak Sandwiches
      • Homemade Potato Chips with caramelized onion and gorgonzola dip
      • Montezuma New York steak cutlets with apple, roasted beet puree and horseradish cream on potato crisp
      • Montezuma Smoked Rib Eye Epanadas with Goat Cheese Cream
      • Nori Crab Rolls
      • Prime Rib in Peppercorn Crust in a Wine Pan Sauce
      • Quickie Chicken Paella
      • Roast Beef Tenderloin in a Port Wine Sauce
      • Smoked Salmon Salad with Roasted Beets, Goat cheese and Drizzled with Pistachio Oil
      • Tadoori Rub – Fish or Chicken
    • Honeyed pears on Greens with Bleu Cheese
    • Italian Osso Bucco
    • Kalua Pig
    • Lamb Chops with Roasted Grapes in White Wine Sauce
    • Mushroom Risotto
    • Poached Salmon in White Wine
    • Roasted Lamb with Rosemary and Garlic
    • Teriyaki Skirt Steak
  • Advertise Here