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Tasti-Pairings

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  • Wine Faqs
    • Food & Wine Pairing Guide
    • The Flavor
    • The Nose… knows.
    • The Varietal
    • Wine and Temperature
    • Wine with Cheese
  • Recipes
    • Beef Brisket with Merlot and Prunes
    • Corn Chowder
    • From Melly’s Kitchen – Newsome-Harlow Winery
      • Cajun Root Fries
      • Chocolate covered Montezuma bacon
      • Cuban Flank Steak Sandwiches
      • Homemade Potato Chips with caramelized onion and gorgonzola dip
      • Montezuma New York steak cutlets with apple, roasted beet puree and horseradish cream on potato crisp
      • Montezuma Smoked Rib Eye Epanadas with Goat Cheese Cream
      • Nori Crab Rolls
      • Prime Rib in Peppercorn Crust in a Wine Pan Sauce
      • Quickie Chicken Paella
      • Roast Beef Tenderloin in a Port Wine Sauce
      • Smoked Salmon Salad with Roasted Beets, Goat cheese and Drizzled with Pistachio Oil
      • Tadoori Rub – Fish or Chicken
    • Honeyed pears on Greens with Bleu Cheese
    • Italian Osso Bucco
    • Kalua Pig
    • Lamb Chops with Roasted Grapes in White Wine Sauce
    • Mushroom Risotto
    • Poached Salmon in White Wine
    • Roasted Lamb with Rosemary and Garlic
    • Teriyaki Skirt Steak
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Ledson_pt3_Featured

Ledson Part 3 – Blending the best for last.

By the time we reached the blends, we had tried a variety of different varietals that in some cases were very different from block to block. When you had as many different Merlots, as many different Zinfandels, you end up with a lot to work...

Lisa Yee & Patrick Havens
October 18, 2011
Article, Featured Winery
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Ledson_pt2_Featured

Ledson Part 2 – Big Winery and Big Wines.

After enjoying some wonderful Pinot Noir and great Merlot we moved on to the big mouth and big body wines that both Lisa and I have come to love, the Zinfandels and Cabernet Sauvignon that the area is known for.   2006 Russian River Valley...

Lisa Yee & Patrick Havens
October 11, 2011
Article, Featured Winery
0
Ledson_Featured

Ledson a winery so big… Part 1

Ledson Winery and Vineyards was one of many “must see” stops in Sonoma County that we like to include for our out of town guests to experience.  It’s a bit different to see a castle-like estate, such as you’d see back east in the rolling...

Lisa Yee & Patrick Havens
October 4, 2011
Article, Featured Winery
0
MiramonteFeatured

Miramonte a Food and Wine Experience

The second stop of the day was Miramonte Winery in Temecula, California. This casual yet contemporary tasting room was undergoing some outside renovations and the inside was dark and cool from the beaming late-morning sun. It was a much needed escape to a place with...

Lisa Yee
September 28, 2011
Article, Featured Place
0
HART_WINERY_Featured

Hart Winery shows their heart

Definitely reminiscent of the Bay Area weather by it’s sunny surroundings after the misty fog gave way, lies the first winery at the base of Rancho California Road in Temecula, California. As one of 34 wineries in Temecula Wine Country, this winery had much to...

Lisa Yee
September 20, 2011
Article, Featured Winery
0
An overview shot

A meet and greet networking event and wines to look forward to

One nice event that occurs monthly is CHEERS St. Helena, and what some people don’t realize is that it actually happens twice a month.  This is a party that fills downtown St. Helena and draws thousands of people has many great wineries and local restaurants...

Lisa Yee & Patrick Havens
September 14, 2011
Article
0
Featured

Stone by stone we were taken into the past

Patrick and I recently paid a visit to Castello di Amorosa, a beautiful castle atop the hills of southern Calistoga.  We were invited to Cheers to Taste, a social network of hospitality and industry people in Napa Valley. Owner of this romantic and medieval castle,...

Lisa Yee
June 7, 2011
Article, Featured Winery
0
Rocca Featured

Rocca Vineyards a welcome stumble

Cheers to Taste on April 6, 2011 We stumbled upon a Four Sisters Inn in Yountville, California, called Maison Fleurie (flowering house”).  This quaint French Inn, reminiscent of southern France was directly across from the Cheers To Taste event, located at the new Bardessono Resort...

Lisa Yee
June 5, 2011
Article, Featured Winery
0
Uncorked-Featured

Uncorking at the Oxbow

All of Ahnfeldt wine grapes are grown in Napa Valley. The blending of the grapes from those different vineyards with differences in soil conditions, rootstock, clones, and micro climates produced the making of complex, yet smooth elegant wines. The Kreuse Canyon Vineyard, a hillside Cabernet...

Lisa Yee
June 1, 2011
Article, Featured Winery
0
Featured

Napa lucky with 1313 Main

1313 Main is the place to be and be seen in Napa Valley!  This sophisticated yet intimate wine bar and lounge is the cutting edge that Downtown Napa needs.  Its jazzy food and wine setting is sure to please the pickiest wine enthusiast to the...

Lisa Yee
May 29, 2011
Article, Featured Place
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  • Tasti-Pairings is a Tasty Pairings

    When looking for that tasty pairing for Food and Beverage, Lisa Yee and Patrick Havens aim to make that decision an easy one. By pointing out great wines, wines that you like, paired with great food. With a combination of Winery Reviews, Restaurant Reviews and just bottles of good wine that they have come across, or you have asked for them to try, The every day choices of what wine with what food becomes clearer.
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  • Recipes

    • Honeyed pears on Greens with Bleu Cheese
    • Prime Rib in Peppercorn Crust in a Wine Pan Sauce
    • Chocolate covered Montezuma bacon
    • Montezuma New York steak cutlets with apple, roasted beet puree and horseradish cream on potato crisp
    • Homemade Potato Chips with caramelized onion and gorgonzola dip
    • Smoked Salmon Salad with Roasted Beets, Goat cheese and Drizzled with Pistachio Oil
    • Roast Beef Tenderloin in a Port Wine Sauce
    • Quickie Chicken Paella
    • Montezuma Smoked Rib Eye Epanadas with Goat Cheese Cream
    • Cuban Flank Steak Sandwiches
    • Cajun Root Fries
    • Nori Crab Rolls
    • From Melly’s Kitchen – Newsome-Harlow Winery
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  • Home
  • About
  • Contact Us
  • Wine Faqs
    • Food & Wine Pairing Guide
    • The Flavor
    • The Nose… knows.
    • The Varietal
    • Wine and Temperature
    • Wine with Cheese
  • Recipes
    • Beef Brisket with Merlot and Prunes
    • Corn Chowder
    • From Melly’s Kitchen – Newsome-Harlow Winery
      • Cajun Root Fries
      • Chocolate covered Montezuma bacon
      • Cuban Flank Steak Sandwiches
      • Homemade Potato Chips with caramelized onion and gorgonzola dip
      • Montezuma New York steak cutlets with apple, roasted beet puree and horseradish cream on potato crisp
      • Montezuma Smoked Rib Eye Epanadas with Goat Cheese Cream
      • Nori Crab Rolls
      • Prime Rib in Peppercorn Crust in a Wine Pan Sauce
      • Quickie Chicken Paella
      • Roast Beef Tenderloin in a Port Wine Sauce
      • Smoked Salmon Salad with Roasted Beets, Goat cheese and Drizzled with Pistachio Oil
      • Tadoori Rub – Fish or Chicken
    • Honeyed pears on Greens with Bleu Cheese
    • Italian Osso Bucco
    • Kalua Pig
    • Lamb Chops with Roasted Grapes in White Wine Sauce
    • Mushroom Risotto
    • Poached Salmon in White Wine
    • Roasted Lamb with Rosemary and Garlic
    • Teriyaki Skirt Steak
  • Advertise Here